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Recent Articles
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Pumpkin Seed Pesto Ravioli From Peggy's Kitchen: It's the Halloween season and many of us are asking ourselves, "What do I do with all those pumpkin seeds?" Get creative and have the kids help you make these yummy ravioli. |
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Chana Dal with Spinach This dish tastes yummy hot or cold and makes for a great salad the next day. You can make it spicy or mild. |
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Thai Grilled Beef Salad This is a simple Thai beef salad that can be eaten hot or cold. |
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Salmon Loaf A quick and easy dish, serve this with lots of vegetables. |
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Sneak That Spinach Into Them Quiche A great way to get your kids to eat spinach. |
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Roasted Potatoes and Carrots with Cumin and Cinnamon Children love these succulent, subtly spiced, roasted vegetables. |
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Huevos Rancheros with Fresh Avocado & Black Beans This dish is simple. Buying fresh eggs from pastured hens makes the flavor deeper and richer. |
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Raspberry Chicken From Peggy's Kitchen. Raspberry Chicken is a delightful mix of sweet and savory! |
Resources
Recipe Resources
Mothering Magazine's online resource center links its readers to reliable resources emphasizing natural parenting and family living.
Mothering Magazine's online resource center links its readers to reliable resources emphasizing natural parenting and family living.
Quinoa
Quinoa has a better protein value than most grains and is perfect for those who need more protein, such as pregnant or nursing mothers.
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